Assemble these supplies:
1 cup malunggay leaves
1 cup squash, cubed
1 cup upo, sliced Salt
1 teaspoon vetsin
1 cup tolova, cubed, fried
1/2 onion 1 cup rice water Tomatoes
Steps in preparation:
Mix tomatoes, onion, and squash in deep saucepan or pot. Add rice water and boil. After 5 minutes cooking, add tokwa and upo. When upo is almost tender, add malung-gay and cook 2 minutes longer.
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