Assemble these supplies:
1/2 cup butter
3 tablespoons flour
1/2 cup sharp Cheddar cheese, grated
salt to taste
1 cup bread crumbs
Steps in preparation:
- Melt the butter over very low heat being careful that it does not burn.
- Remove from the heat.
- Add the flour, then the cheese and salt.
- Mold the "palitos" into oblong shapes about 1/2 inch thick and 3 inches long.
- Put the bread crumbs on a plate and dip each "palito" in the crumbs; then place on a cookie sheet.
- Bake at 325° until the "palitos" are brown.
- Remove them from the pan very carefully, as they are fragile.
- Cool before serving. MAKES ABOUT 24 "PALITOS."
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