Ambrosia Natural Food Recipe-Famous Christmas Cake

Assemble these supplies:

• 4 medium-size navel oranges
• Small bunch seedless green grapes (about 1/4 pound)
• 2 tablespoons sugar, approximately
• 1 1/2 cups sweetened shredded coconut

Steps in preparation:

1. With paring knife, peel oranges and remove white pith. Cut crosswise into 1/4-inch-thick rounds. Wash grapes and dry with paper towels.
2. Place orange slices and grapes in medium-size bowl. If oranges are tart, sprinkle with a little sugar. Cover and refrigerate until ready to serve.
3. Just before serving, overlap 3 to 4 orange slices on each dinner plate and sprinkle with coconut. Scatter grapes over the slices.