(Bamboo propagines MORETUM) Bamboo Shoots Salad

Here is where the kitchen artist can show her talent!

2 cups bamboo shoots
1 cup sweet potato,
boiled 3 tomatoes
1 onion, chopped
French dressing
Salt and vetsin to taste

Boil the bamboo 311 oots and sweet potatoes separately. When done, press the bamboo shoots with your hands to remove water. Cut sweet potatoes into cubes. Mix with bamboo shoots and add salt. Top with French dressing and sea-son with vetsin. Garnish with tomatoes and onions.