Steps in preparation:
Wash the celery stalks; drain on paper towels. Cut in 2-inch slices.
Mix equal parts of softened Roquefort cheese and butter. Fill the celery slices with this mixture. Refrigerate for several hours and serve cold.
Celery Stuffed with Roquefort(Apio con roquefort)
Info Post
Steps in preparation:
Wash the celery stalks; drain on paper towels. Cut in 2-inch slices.
Mix equal parts of softened Roquefort cheese and butter. Fill the celery slices with this mixture. Refrigerate for several hours and serve cold.
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